It’s been almost a year since our first market stall. Today, we are back at Taichung Train Station again for our 10th market stand. Much...

Towards the summer, Coffee Kids continue to dive into the world of coffee. This time, however, we roasted two green beans from Taiwan‘s...

Today, Coffee Kids made fresh cold brew nitro coffee for visitors at the special coffee exhibition at the National Museum of Natural...

Coffee Kids is really grateful today to be invited on the National Education radio for an interview! We discussed how Coffee Kids...